World's Tiniest TAMAGO SUSHI|Mini Real Cooking
Rated 5.0 stars by 1 users
Servings
1
Prep Time
5 minutes
Cook Time
5 minutes
Step into the world of mini cooking and discover the delights of tiny cuisine with this incredible recipe for the World's Tiniest Tamago Sushi! With miniature cooking gaining popularity around the world, it's time to try your hand at crafting this bite-sized masterpiece using just a few simple ingredients. Whether you're a sushi fanatic or simply looking for a unique culinary experience, this miniature version of the classic Japanese dish is sure to satisfy.
Tiny Chef
Ingredients
Egg
Sugar
Soy Sauce
Rice
Salt
Mirin
Nori
Directions
Take a Egg and put the Egg into the tiny Mixing Bowl
Add Sugar in it
Add soy Sauce in it
Mix it
Take a miniature pan and put it on the tiny stove
Paste Egg yolk on it
Fry it
Cut the Fried Egg into Pieces with the help of Miniature Knife
Take Rice
Add sugar in it
Add salt in it
Add Mirin in it
Make it into cubes
And put this cube on cut pieces of fried Egg
Put nori on it
Dip it in Soy Sauce and enjoy the meal
Recipe Video
Recipe Note
Whether you're creating a miniature feast or simply looking for a unique culinary challenge, this World's Tiniest Tamago Sushi recipe is sure to impress. So why not give it a try and experience the wonder of mini cooking for yourself?