Tiny Food Recipe: 🤤 Creamy fresh tomato soup with baguette|Miniature cooking at the mini kitchen
Tiny Chef
2
5 minutes
10 minutes
Spanish
Healthy Food
Hi! We decided that since we are all already putting some weight, this week became a healthy season in our miniature kitchen. So today we decided to make a dollhouse made creamy tomato soup! It is simple to make, incredibly smooth and flavorful, and ready in just 15 minutes. And the extras freeze great for another day!
The preparation is just so fun! We enjoy the tiny cutting so much! our real sharp miniature kitchen knife in fact never fail to impress❤️ Also, to match the red tomato theme, today we use the red valentine edition tiny blender.
Ingredients
- Tomato
- Water
- Onions
- Butter
- Sugar
- Salt
- Milk
- Parsley
- Baguette
Directions
Take a tomato and cut it into small pieces with miniature knife
Add cut pieces of tomato in the miniature tiny red blender
Add some water in blender from measuring cup
Blend it
Take Onion and cut it into tiny pieces
Now put mini alloy soup pot on stove
Add tiny butter in it
Add cut pieces of Onions in the miniature soup pot
Bake it for some time and add blend liquid of tomatos in it
Add sugar in it for miniature jar
Add some salt in it
Add milk in it from Miniature jug of milk
Cook it for some time
Serve tomato soup in beautiful miniature korean glass soup pot
In the end add Parsley in it
Take tiny pieces of baguette and it in Tomato soup